Food exports from India are increasing year by year. Banana exports from India are one of the fastest growing export markets. As one of the world's largest banana exporters, Indian banana exporters have successfully entered the global market. When exporting bananas, you must meet health and quality standards.
There is a huge incriment in food exports industry from India year by year. Banana exports from India are one of the fastest growing export markets. As one of the world's largest banana exporters, Indian banana exporters have successfully entered the global market. When exporting bananas, you must meet health and quality standards.
Dwarf Cavendish is a widely cultivated and commercially important Cavendish variety. Young Dwarf Cavendish plants have maroon or purple spots on their leaves. This variety of bananas is cultivated for mass cultivation in parts of Asia and is sometimes cultivated as a large specimen plant in cross-border gardens to add a tropical feel. These plants require important winter protection.
Basrai is the leading commercial variety of the Cavendish Banana Group. This variety is cultivated mainly in Maharashtra. The height of this plant is dwarf, making it less susceptible to wind damage. The size of the bunch of basley, the length of the fruit and the size are quite suitable for this banana variety.
Indian mango exporters export many types of mango abroad. The top five countries importing mango from India are United Arab Emirates, Bangladesh, United Kingdom, Saudi Arabia and Nepal. Here are some of the best known mango varieties.
Alphonso is one of the most wanted varieties of mangoes across the world. This seasonal fruit is available from around mid April to the end of June. These mangoes have a very rich and creamy texture with them. Its pulp is juicy and nonfibrous. A fully ripe Alphonso mango has a breautiful bright golden yellow color of skin with a tinge of red on it. Pulp is generally saffron in color.
The Kesar Mango, which is also known as "Gir Kesar", is a variety of mango grown at the foot of Girnar in Gujarat. This type of mango is known for its bright orange flesh. This type of mango is generally on the market in April. Cultivation of this strain will begin around October after the monsoon season.
This mango variety is also known as varanasi langra. It is a variety of mangoes grown primarily in Varanasi, and northern India. This variety of mango is characterized by maintaining a greenish tint during maturity. This type of mango is usually harvested in the second half of July.
Pomegranate is one of the most popular fruits worldwide. They generally have a slightly sour and sweet taste. Indian pomegranate exporters export large quantities of pomegranate to many countries around the world each year. Global demand for pomegranate has increased, which in turn has increased pomegranate exports from India.
Indian pomegranate exporters export different types of pomegranate, including Alandi, Dolka, Kandari and Kabul. With the growing popularity of pomegranate health and medicinal uses, pomegranate exports are a good business opportunity.
Grapes are that type of fruits that grow in clusters of 15 to 300. They can be green, black, pink and other colors. Indian grape exporters are currently exporting large quantities of grapes to various countries. Global demand for grapes has increased over the last few years, given their use in a variety of dishes and their nutritional benefits. Thus, grape exports from India are growing significantly.
Thompson Seedless is a vibrant variety of deciduous grapes. This variety usually grow in large bundles. These grapes are small, sweet and mild in taste and green in color.
Thompson Seedless is a vibrant variety of deciduous grapes. This variety usually grow in large bundles. These grapes are small, sweet and mild in taste and green in color.